A Review of Cheese Production, Consumption, and Trade in Some Developed Countries |
Contents
Foreword | 1 |
Introduction and Outlook | 3 |
GENERAL FEATURES OF THE CHEESE ECONOMY OF DEVELOPED COUNTRIES | 5 |
Copyright | |
42 other sections not shown
Common terms and phrases
American cheese annual Australian cheese Australian Dairy Produce average butter and cheese butterfat Canada Canadian caput consumption cents per kg Cheddar cheese cheese consumption Cheese Exchange cheese exports cheese factories cheese industry cheese market cheese milk cheese output cheese prices cheese production cheese sales cheese trade co-operative Colby cheese consumer consumption of cheese cooperative costs cottage cheese countries cream creamery dairy farmers dairy industry Dairy Produce Board dairy products declined demand for cheese domestic Economics exports of cheese farm Federal foreign type cheeses Gouda Government Grade imported cheese income elasticity increase metric tons Milk Marketing Board milk production million lbs National natural Cheddar natural cheese Ontario Cheese Producers price elasticity price for cheese price support processed cheese programme purchases quantities Quebec quota Report retail prices sales promotion season Statistics Table total cheese trend types of cheese United Kingdom United States cheese USDA Wisconsin Zealand