Application of Periodate Oxidation to the Study of Potato Starch Granule Structure |
Common terms and phrases
acetal acid acid hydrolysis added adjacent alkali amylopectin molecules amylose and amylopectin areas Associates branched buffer Carbohydrate Chem chemical chloride Chromatograms chromatography cluster column compared complexed composed concentration consisted containing crystalline regions crystallites debranched degradation deionized distilled water depicted detector determined dispersed DMSO DP 15 chains electron et al evidence extent formation fractions French glucose glucose residues greater growth rings Guilbot helices HPLC HPLC-CSPC system hydrolysate Fig hydrolysis indicated injected iodine less light method microscopy minute oxyamylose minute oxystarch mobile phase observed ordered oxidation of starch oxidized residues oxidized starch oxyamylopectin oxysol starch peak periodate oxidation potato starch granule prepared properties proposed pullulanase quantitated radially reaction reagent reduced relationship between amylose resistant Robin sample separated showed shown in Fig solution stained standard stirred structural relationship suggested Teflon thick transmission electron unit volume waxy maize starch Yamaguchi