Factors Affecting Meat Purchases and Consumer Acceptance of Ground Beef at Three Fat Levels with and Without Soya-bits, Volume 173 |
Common terms and phrases
15 per cent added fat 35 added fat Ground Added soybits Agricultural Experiment Station Alabama Georgia Louisiana APPENDIX TABLE Beef roast Beef steak cent added fat cent fat cent Ground beef cent level cent per cent cent soybits Excellent chicken cooking aroma educa Education of homemaker excellent ratings Family income Fat composition fat content fat Ground beef FIVE SOUTHERN gave no answer Georgia Louisiana Mississippi ground beef dishes Ground beef ratings ground beef samples hamburger steak Homemakers Homemakers Homemakers Homemakers with Homemakers husbands Item Southern Region Least desirable 15 Louisiana Mississippi Texas Low income Mean score 3.9 meat loaf Negro homemakers raw color Region Alabama Georgia sample with 15 samples of ground samples without soybits Score values shrinkage significantly related Southern Region Alabama soy protein soybits 25 soybits Excellent 24 soybits No soybits Tenderness Juiciness Flavor Texas per cent Total TYPES OF MEATS values were combined white homemakers White Negro