Research Bulletin, Volume 688 |
Common terms and phrases
acid in milk antiscorbutic ascorbic acid content breed differences Brown Swiss cod liver oil content of colostrum content of milk cows fed cows on pasture daily milk daily to cows decrease determined microbiologically diurnal dry fed Environmental Temperature 40-70 feeding thyroprotein flavin content Gregory Guernsey Hand and Sharp high temperature cycle Holmes Holstein and Jersey Holstein Average Holstein cows increase individual cows influence of environmental Jarl Jersey cows Kon and Henry Kon and Watson Lactobacillus casei Lawrence Levels of Milk Luecke milk from cows milk from Jerseys milk samples milk yield month of lactation niacin content niacinamide norit normal milk obtained pantothenic acid content papain Pearson percent produce milk ribo riboflavin content riboflavin in milk Sampling Date Apr significant silage similar trends sodium hydroxide stage of lactation Stefaniak and Peterson Table takadiastase temperature rhythm Theophilus and Stamberg Thiamine trichloroacetic acid tubes Vavich vitamin C content Whitnah and Riddell winter