Supermarket Buying Guide

Kent B. Banning, Mary Weber

Consumer Reports Books, 1994 - Cooking - 291 pages

Providing detailed advice on how to shop economically and wisely for food and other household products, this guide reveals supermarket merchandising tactics and explains how avoiding binge-buying can decrease grocery bills and improve a family's health and diet. Includes tips on storing food safely, buying green, and more.

Contents

• The Poultry Counter: 29
• The Meat Counter: 42
• The Fish Market: 63
• Fruits: 92
• The Dairy Case: 112
• Food Staples: 125
• How to Prepare and Store Food Safely: 159
• BrandName Food Products: 178

Bibliographic information

• Title: Supermarket Buying Guide
• Authors: Kent B. Banning, Mary Weber
• Contributor: Consumer Reports Books
• Edition: illustrated
• Publisher: Consumer Reports Books, 1994
• ISBN: 0890436312, 9780890436318
• Length: 291 pages
• Subjects: Cooking / General; Reference / Consumer Guides