The Complete Idiot's Guide Glycemic Index Cookbook: More Than 300 Delicious Recipes for a Better Weight—and a Better You

Front Cover
Penguin, Mar 3, 2009 - Cooking - 352 pages
Cook these recipes up-and keep blood sugar down.

With over 325 delicious and healthy recipes, The Complete Idiot's Guide® to the Glycemic Index Cookbook is an invaluable reference for choosing foods according to their GI-a system of classifying carbohydrate-based foods by how much they raise blood sugar. Diabetes, insulin resistance, heart disease, and obesity may be avoided by following the glycemic index. Practical and easy to use, this is the one cookbook anyone concerned with their blood sugar will want to have in the kitchen.

• More than 325 recipes
• Includes both the GI value and a GL (glycemic load) rating for each recipe
• 18 million people in the U.S. have type 2 diabetes and the number is growing
 

Contents

Contents
1
Contents at a Glance
3
Stocking Your Glycemic Index Kitchen
9
Good Starts and Snacks
17
Leisurely Breakfasts and Brunch
29
Breads
43
TakeAlong Snacks
51
WholeFood Bars
57
Poultry Main Dishes
147
Seafood Main Dishes
167
Vegetarian Main Dishes
187
On the Side
201
Vegetable Side Dishes
219
Steamed Artichokes with Lemon Butter
236
Potatoes and Sweet Potatoes
237
Fruit Side Dishes
247

On the Light Side
61
Lunches
63
Appetizers and Hors dOeuvres
71
Sauces and Condiments
81
Soups
89
Main Dishes
103
Beef Main Dishes
117
Pork Lamb and Veal Main Dishes
131
Grains
259
Sweet Endings
269
Cakes Cookies Pies and More
283
Chocolate Desserts
299
Appendix
317
by Lucy Beale
Copyright

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About the author (2009)

Lucy Beale is creator of the bestselling CD and speaking series Be Thin in Body, Mind & Spirit. She’s the author of several books, including The Complete Idiot’s Guide to Low Carb Meals, The Complete Idiot’s Guide to Terrific Diabetic Meals, and The Complete Idiot’s Guide to Glycemic Index WeightLoss.

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