The Best Covered and Kettle Grills Cookbook Ever

Front Cover
HarperCollins Publishers, 1994 - Cooking - 218 pages
From the author of Cheap Eats and Parties! comes a primer on the excellence and versatility of covered and kettle grills, featuring tips on safety, operation, and care, plus 200 original recipes for grilling and smoking meats, poultry, and vegetables.

Contents

INTRODUCTION
1
CHAPTER ONE APPETIZERS AND SNACKS
15
CHAPTER TWO CHICKEN TURKEY AND OTHER BIRDS
38
CHAPTER THREE BEEF VEAL AND VENISON
67
CHAPTER FOUR PORK HAM SAUSAGE AND RIBS
97
CHAPTER FIVE LAMB
120
CHAPTER SIX FISH AND SHELLFISH
136
CHAPTER SEVEN VEGETABLES
168
CHAPTER EIGHT SMOKING
196
INDEX
210
Copyright

Bibliographic information

TitleThe Best Covered and Kettle Grills Cookbook Ever
AuthorMelanie Barnard
PublisherHarperCollins Publishers, 1994
ISBN0060170913, 9780060170912
Length218 pages
Subjects ›  › 

Cooking / Methods / Barbecue & Grilling
Cooking / Methods / Outdoor
  
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