Warne's Model Cookery and Housekeeping Book: Containing Complete Instructions in Household ManagementMary Jewry |
Other editions - View all
Warne's Model Cookery and Housekeeping Book: Containing Complete ... Mary Jewry,University of Leeds Library No preview available - 2021 |
Warne's Model Cookery and Housekeeping Book: Containing Complete ... Mary Jewry No preview available - 1868 |
Common terms and phrases
allspice anchovy arrowroot bacon bake baste beef boiling water bones bread bread-crumbs broil brown carrots Cayenne Cayenne pepper celery chopped clean cloves cold water cover cream currants eggs fire fish flavour flour forcemeat fowl garnish grated gravy half a lemon half a pint half a pound half an hour hot dish isinglass jelly juice ketchup lemon let it boil little flour little salt loaf sugar mace meat melted butter minced mutton nutmeg onion ounces of butter ounces of sugar oven parsley pepper and salt piece of butter pint of milk pint of water port wine potatoes Pudding puff paste quarter quarts of water rice roast round sauce saucepan season serve shallot sieve skewer skin soup spoonful stew stewpan stir strain suet tablespoonful taste teaspoonful thick three ounces three-quarters toast tureen twenty minutes veal vinegar wash wine yolks