Preparing Fish & Wild Game: Exceptional Recipes for the Finest of Wild Game Feasts

Front Cover
Quarto Publishing Group USA, Oct 1, 2000 - Sports & Recreation - 320 pages
A comprehensive guide to preparing fish and wild game for beginner to experienced home cooks with recipes for fish, rabbit, duck, venison and more.

A complete guide for demonstrating how to fillet, skin, dress and clean all types of popular fish and wild game. Choose from over two hundred pages of recipes, complete with nutritional information for each one. This book is loaded with great photos and illustrations that inspire you and guide you to the perfect meal.

About the author (2000)

The editors of Creative Publishing international have created dozens of the best-selling books on home improvement, landscaping, home decorating, sewing, crafting, hunting and fishing, and photography. All books are exhaustively researched, written, photographed, and edited by veteran staff members with years of experience in their areas of expertise.

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