Diners, Drive-ins and Dives (Google eBook)

Front Cover
HarperCollins, Dec 16, 2008 - Cooking - 256 pages
57 Reviews

Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia.

Packed with Guy's iconic personality, Diners, Drive-ins and Dives follows his hot-rod trips around the country, mapping out the best places most of us have never heard of. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut Pie from Virginia Diner in Wakefield, Virginia, or kicking back with Pete's "Rubbed and Almost Fried" Turkey Sandwich from Panini Pete's in Fairhope, Alabama, Guy showcases the amazing personalities, fascinating stories, and outrageously good food offered by these American treasures.

  

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5 stars
17
4 stars
14
3 stars
17
2 stars
8
1 star
1

I love diners and home cooked meals. - Goodreads
So overall the recipes were a mix of good and bad. - Goodreads
This is a great book with some recipes included. - Overstock.com
Stories, recipes, pics....the ultimate. - Goodreads
lots of recipes enjoyed very much - Goodreads
... also, color pics would have been nice. - Goodreads

Review: Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!

User Review  - Melissa - Goodreads

I love the FoodNetwork show that this cookbook is based off of. Seriously, I practically worship it and Guy Fieri and make it a point to go to all the places I can that have been featured on the show ... Read full review

Review: Diners Drive-Ins And Dives: An All-American Road Trip . . . with Recipes!

User Review  - Mary - Goodreads

I love Guy Fieri, and love his "Triple D" show. I just didn't enjoy this book as much as I thought I would. I love the 50's look and feel, and the cute little stories were ok. The recipes just didn't do it for me. Read full review

Contents

A1 Diner Gardiner Maine
6
Blue Moon Café Baltimore Maryland 10 Chaps Pit Beef Baltimore Maryland 14 J T Farnhams South Essex
18
Bayway Diner Linden New Jersey
26
All photographs courtesy of the restaurants and Food Network except for page 43 by Warren Jagger
43
Panini Petes Fairhope Alabama
62
Indian Rocks Beach Florida
70
Rivershack Tavern Jefferson Louisiana 86 Penguin DriveIn Charlotte
90
Pizza Palace Knoxville Tennessee 98 Toms BarBQ Memphis Tennessee
102
Joes Gizzard City Potterville Michigan
134
Chino Bandido Phoenix Arizona
162
Volkwein 1st
202
Four Kegs Sports Pub
210
Monte Carlo Steakhouse
216
Mac and Ernies Roadside Eatery
222
DeWeses Tip Top Café
230
Bobbys Hawaiian Style Restaurant
236

Hackneys on Harms Glenview Illinois
118
South Side Soda Shop and Diner
126
Mikes Chili Parlor Seattle Washington 238 Voulas Offshore Café
242
Copyright

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About the author (2008)

Guy Fieri is the culinary rock star of Food Network, hosting the top-rated Diners, Drive-Ins and Dives, Guy's Grocery Games, Guy's Big Bite, and Rachael vs. Guy Celebrity Cook-Off. His four books—Diners, Drive-Ins and Dives; More Diners, Drive-Ins and Dives; Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown; and Guy Fieri Food—were major New York Times bestsellers. Guy is the co-owner of Johnny Garlic's California Pasta Grill, Tex Wasabi's, Guy's American Kitchen and Bar, Guy's Burger Joint, and GFOC (Guy Fieri on Campus). He lives in Northern California with his wife, Lori, and their two boys, Hunter and Ryder.

Ann Volkwein is a food and lifestyle writer based in New York City and Austin, Texas, who also collaborated with Guy on his four previous books.

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