The One-pot Gourmet: 125 Simply Delicious Dinners

Front Cover
Lark Books, 2005 - Cooking - 192 pages
1 Review
Of course one-pot meals are simple to prepare and make cleaning easy, but these 125 delicious recipes--beautifully presented on appealing and contemporary pages filled with hot colors, cool line drawings, and great graphic designs--reach unsurpassed levels of elegance. They're for sophisticated home chefs who want to go beyond the casserole and cook with style. So, what's for dinner? Those who seek supper in a bowl will find options such as Lentil and Sausage Soup with Feta and Mint. Meat-eaters' mouths will water over baked Cornbread-Stuffed Pork Chops with Vidalia Onion Sauce. Memorable meals like luscious Red Snapper Creole will have seafood lovers salivating. Vegetarians can guiltlessly dig into a Ratatouille accented with black olives, capers, and goat cheese, served in a crisp bread shell. All recipes include prep and cooking times, and offer substitutions when appropriate.
  

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The One-Pot Gourmet: 125 Simply Delicious Dinners

User Review  - Not Available - Book Verdict

"Dinner doesn't have to be a multi-course affair," writes Dailey in this handy cookbook focusing on single-dish recipes. Divided into eight different categories, including meat, seafood and vegetarian ... Read full review

Review: The One-Pot Gourmet: 125 Simply Delicious Dinners

User Review  - Margaret Dee - Goodreads

Great recipies, many of which are ethnic. Nice format. Read full review

Contents

Soups Chilis Gumbos
10
Chickpea Tomato Soup
11
St Peter Street Seafood
12
YucatanStyle Chicken Soup with Poblano Pepper Lime
14
Bean Barley Soup 29 Sausage with Potatoes Peppers
15
Tuscan Bread Vegetable Soup 30 El Paso Potato Chorizo Hash with Poached Eggs
16
Wild Rice Mushroom Barley Soup with 32 Santa Fe Chicken with Black Beans Smoked Chicken Corn Poblanos
18
Crab Shrimp Corn Chowder 34 StirFry of Beef Asparagus Bell Peppers
19
Snap Pea Succotash
46
Summer Chicken Vegetable Saute
47
Transparent Noodles with StirFried Turkey Asparagus
48
AsianStyle Shrimp Cabbage Noodle Saute
50
Greek Beef Stew with Macaroni
53
Stuffed Cabbage Rolls
60
King Ranch Casserole
66
TomatoCream Sauce
146

Tohatchi TwoBean Chili 35 PueblaStyle Burritos
20
Lentil Sausage Soup with Feta Mint 36 Vietnamese Basil Chicken with Peppers
21
Big Red Chili 37 Scallops with Corn Bacon Tomatoes
22
Potato Celery Root Soup with 38 Lebanese Chicken with Bulgur Salad Apples Smoked Trout 40 Coco Beach Citrus Chicken StirFry
23
Mongolian Fire Pot with Beef Shrimp 42 SoftShell Crab Tostadas
24
Onion Soup Ole 44 Pad Thai
26
Vegetable Gumbo 46 BourbonGlazed Ham Steaks with
27
Recipe Index
154
Winter Squash with Hominy Chilies
166
Ponys Cowpoke Pintos
172
Rice Torte with Creamy Eggplant
178
Osso Bucco
182
159
186
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