Cooking on A Stick (Google eBook)

Front Cover
Gibbs Smith, Sep 1, 2009
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6 X 8 In, 48Pp, 48 Full-Color Illustrations, Ages 7 To 11 With These Sensible and Sensitive Safety-First Recipes, This Upbeat Book Guides Kids Through The Fun and Rewarding Process of Campfire Cooking. Whether They're At A Campground With Other Campers, In The Forest With A Scouting Group, Or Simply In Their Own Backyard With Their Family, They'll Become Familiar With All The Basic Methods For Successful Outdoor Cooking. Three Cooking Methods Are Explained With Recipes Given For Each: Cooking On A Stick, In A Pouch, and On The Grill.
  

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Contents

Cooking Over a Campfire
6
Campfires
8
Gathering Firewood
9
Putting Out the Fire
11
Cooking Equipment
12
Packing List
14
Cooking on a Stick
15
Beary Basic Biscuit Mix
17
Chameleon Dinner
30
Honey Bears Delight
32
Hibernating Bananas
33
Hop Toad Popcorn
34
Squirrel Nibbles
35
Cooking on a Grate or Grill
36
Bucky Burgers
37
Birds Nest Breakfast
38

Snail on a Limb
18
Porky in a Poke
20
Moose Kabobs
21
Smores
22
Rangers Apple Pie
23
Cooking in a Pouch
24
Whooos Chili?
26
Anglers Favorite Beans
27
Cozy Caves
28
Veggie Herd
29
Loony Eggs
39
Bandits Stuffed Fish
40
Foxy Pizza
42
Tasty Snacks and Trail Food
44
Moose Lips
45
GORP
46
Take a Hike Salad
47
Deer Baubles
48
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