Gluten-Free Girl and the Chef

Shauna James Ahern, Daniel Ahern

Wiley, Aug 13, 2010 - Health & Fitness - 288 pages

The first cookbook from the author of Gluten-Free Girl and GlutenFreeGirl.com, now in paperback

Combining tempting recipes with an authentic love story, Gluten-Free Girl and the Chef is a narrative cookbook for anyone who loves food. A must-have for those who eat gluten-free, this cookbook offers irresistible stories and plenty of mouthwatering meals. From the authors of the much-loved food blog, Gluten-Free Girl and the Chef, the book includes evocative photos, cooking techniques, and 100 chef-tested recipes that are sure to please.

• Illustrates the working day of a talented chef and what he does to put delicious food on the table
• Contains great-tasting recipes that everyone can cook and eat
• Combining a love story and delicious food, this is more than a cookbook, but a story meant to be read cover to cover

Gluten-Free Girl and the Chef inspires anyone who has to eat gluten-free to say yes to the delicious possibilities that are still available to them.

What people are saying

Review: Gluten-Free Girl and the Chef

User Review  - Pam - Goodreads

Gluten-Free Girl and the Chef is an interesting format for a cookbook.The life stories interspersed throughout the book are endearing and tell how they came to use/love the various recipes. I find the ...

Review: Gluten-Free Girl and the Chef

User Review - Goodreads

I enjoyed this book, though I didn't cook anything from it (so haters, take this with a grain of salt, and exit now). I have read it cover to cover, though, which really says a lot about the writing ...

About the author

shauna james ahern is the author and photographer behind the award-winning blog GlutenFreeGirl.com and the food memoirGluten-Free Girl. Diagnosed with celiac disease in 2005, she is considered one of the most authoritative gluten-free voices on the Internet.

daniel ahern is the chef-in-residence at GlutenFreeGirl.com, as well as a chef at The Hardware Store on Vashon Island in Washington State. He has spent twenty years cooking at great restaurants across America.

Bibliographic information

• Title: Gluten-Free Girl and the Chef
• Authors: Shauna James Ahern, Daniel Ahern
• Publisher: Wiley, 2010
• ISBN: 0470942487, 9780470942482
• Length: 288 pages
• Subjects: Health & Fitness / Diet & Nutrition / Nutrition