The Nutrition Factor: Its Role in National Development
The manlnutrition problem; Malnutrition and development; Improved nutrition and the population dilemma; Economic growth, income, and nutrition; Nutritional effects of agricultural advances; Educating for better nutrition; The crisis in infant feeding practices; The new foods; Problems and promise of private industry; Feeding children through public programs; Lessons from the Indian experiment; Policy directions and program needs.
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The Malnutrition Problem
Malnutrition and Development
Improved Nutrition and the Population Dilemma
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activities agencies agricultural amino acids areas average baby benefits beriberi better nutrition Bihar Brazil bread breast feeding breast milk breast-fed calories capita cents cereal child feeding programs commercial commonly consumer consumption cost crop decline deficiencies developing countries diet distribution early eating economic effective effort example factors family planning famine fish flour food habits fortification grain grams green revolution groundnut growth human impact important improve income increase India industry infant institutional feeding programs investment leaf protein concentrate less levels low-income countries lysine major malnourished malnutrition mass media ment million tons months mothers needy nursing nutrients nutrition education nutrition planning nutrition problems nutrition programs nutritional needs nutritional status nutritionally oilseeds percent poor population potential pound processed production projects pulses reach require rice rural seed significant soybean substantial supply Tamil Nadu tion tional trition vitamin Vitasoy wheat