Dairy Price Support and Related Programs, 1949-1968U.S. Agricultural Stabilization and Conservation Service, 1968 - Agricultural price supports - 172 pages |
From inside the book
Results 1-5 of 27
Page 1
... 75 and 90 percent of parity as will assure an adequate supply , through loans on , or purchases of , milk and dairy products . While the price support has been carried out mainly by purchases of butter , Cheddar cheese , and nonfat dry ...
... 75 and 90 percent of parity as will assure an adequate supply , through loans on , or purchases of , milk and dairy products . While the price support has been carried out mainly by purchases of butter , Cheddar cheese , and nonfat dry ...
Page 12
... percent milkfat , not yet subject to import quotas . The increase in shipment into the United States of Swiss - type ... 75 and 90 percent of their parity prices , as of the beginning of the marketing year , as he determined to be ...
... percent milkfat , not yet subject to import quotas . The increase in shipment into the United States of Swiss - type ... 75 and 90 percent of their parity prices , as of the beginning of the marketing year , as he determined to be ...
Page 17
... 75 and 90 percent of parity as of the beginning of the marketing year , any changes in the parity and parity equivalent prices during such year have not changed the authorized minimum or maximum support levels for that year . Support ...
... 75 and 90 percent of parity as of the beginning of the marketing year , any changes in the parity and parity equivalent prices during such year have not changed the authorized minimum or maximum support levels for that year . Support ...
Page 18
... 75 percent level through 1965-66 ; however , the support prices increased moderately because parity prices rose . As milk production turned sharply downward and the volume of support purchases declined during 1965-66 , the Secretary ...
... 75 percent level through 1965-66 ; however , the support prices increased moderately because parity prices rose . As milk production turned sharply downward and the volume of support purchases declined during 1965-66 , the Secretary ...
Page 28
... 75 percent of milkfat . This program was carried out under Sec . 5 of the CCC Charter Act which authorizes CCC to " export or cause to be exported , or aid in the development of foreign markets for , agricultural commodities . " CCC ...
... 75 percent of milkfat . This program was carried out under Sec . 5 of the CCC Charter Act which authorizes CCC to " export or cause to be exported , or aid in the development of foreign markets for , agricultural commodities . " CCC ...
Common terms and phrases
75 percent 90 percent Agricultural Act AGRICULTURE Washington butterfat in farm-separated butterfat test CCC purchases cents a pound cents per pound Cheddar cheese cheese and nonfat Commodity Credit Corporation dairy farmers dairy price support dairy products Dairy Support Prices DEPARTMENT OF AGRICULTURE designated market donated dry milk solids evaporated milk Ezra Taft Benson farm-separated cream fluid milk foreign higher hundredweight for manufacturing increased less 80 percent manufacturing milk March 31 market prices Mil.lb milk and butterfat milk and cream milk production million pounds nonfat dry milk nonfat solids parity equivalent price parity prices payment-in-kind percent of parity pound for butterfat price for butterfat price for manufacturing price support program prices for butter prices of milk prices received purchase prices San Francisco Seattle Secretary of Agriculture sold by farmers support buying prices support level Table U.S. average prices U.S. Extra Grade U.S. Grade U.S. military UNITED STATES DEPARTMENT USDA whey