Meals for Millions: Final Report |
Contents
Message to the Governor and Legislature | 7 |
Food and Foreign Policy by Dennis A Fitzgerald | 21 |
Some Obstacles in the Path Towards an Optimum Diet by Dr Anton J Carlson | 32 |
16 other sections not shown
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adequate advertising agencies Agriculture American amino acids amount animal ascorbic acid basic better blood body bread calcium Carotene cent cereals child cholesterol clinic consumed Council dietary essential fact factors families fats Federal field flour folic acid Food and Nutrition food habits frozen foods goiter grain grams groups Health Department hemoglobin homemakers Human Nutrition important improved increased industry intake iodine iodized salt iron leukonychia levels liver malnutrition margarine maternal meals meat ment methods milk mothers nations Niacin nutrients Nutrition Committee nutrition education nutrition program nutrition services nutritional status nutritionists optimum diet pellagra Phosphatase physician poor potassium iodide Potatoes pregnancy present problem production protein public health rats riboflavin ringworm school lunch program serum served studies sugar supply survey table salt Thiamine thyroid tion tional tissues trition United vegetables vitamin vitamin D workers York City