Restaurant Favorites at Home

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Cook's Illustrated Magazine
America's Test Kitchen, 2003 - Cooking - 418 pages
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The Editors of Cook's Illustrated Magazine surveyed the top food editors across the United States in search of their favorite restaurant dishes. They then took those recipes into their working laboratory, America's Test Kitchen, where they turned out over 150 restaurant inspired recipes carefully made over to meet the practical realities of the home kitchen...all while preserving the magic of restaurant dining.

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Restaurant favorites: at home

User Review  - Not Available - Book Verdict

For their latest project, the editors of Cook's Illustrated magazine asked food editors and other culinary professionals across the country for their favorite restaurant recipes and then selected ... Read full review

Review: Restaurant Favorites at Home: Part of "The Best Recipe" Series

User Review  - Reema - Goodreads

I heart this cookbook... Read full review

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About the author (2003)

Cook's Illustrated is one of today's most respected culinary magazines. It is based in Boston, Massachusetts.

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