Mastering Black-and-White Photography: From Camera to Darkroom
PRAISE FOR THE FIRST EDITION:
“A masterful book . . . offers a wealth of practical suggestions to improve your photography, many of which are just as useful when shooting color.”—Popular Photography
“. . . highly recommended!”—Library Journal
Now updated and expanded to cover the latest information on the impact of digital imaging and Internet technology,Mastering Black and White Photographycovers every aspect of the process, from choosing a camera and building a darkroom to finding subjects and creating dazzling prints. Readers will discover expert advice and no-fail techniques for developing a contact sheet; creating a final print, using the Internet to present a portfolio, making extra prints and enlargements, and more. For any photographer looking to develop expert skills in the art and technique of black-and-white photography, this newly revised classic provides all the ready-to-use help one needs!
• An industry classic providing a thorough introduction to black-and-white photography
• One of the most reasonably priced, accessible, and comprehensive books on the topic
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Mastering Black-And-White Photography: From Camera to DarkroomUser Review - Book Verdict
Drawing upon 20 years of experience as an accomplished professional photographer, Suess offers readers a very thorough introduction to black-and-white photography. Virtually everything an amateur needs to know about getting started, from selecting a camera to setting up a darkroom, is covered. The author is not only knowledgeable but writes in a pleasant, conversational tone. His willingness to share his expertise makes this a useful and satisfying book. Although it is geared primarily to amateurs, professionals may also profit from much of the advice presented here. A valuable addition to photography collections in both public and academic libraries; highly recommended.--Raymond Bial, Parkland Coll. Lib., Champaign, Ill.
Watson-Guptill: Publishers of Fine Art, Arts and Crafts, Music, and Design
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