New Vegetarian Kitchen: Raw, Broil, Fry, Steam, Simmer, Bake
New Vegetarian Kitchen proves once and for all that there's more to vegetarian cuisine than old stand-bys such as lentils, pasta and bean burgers. If you're looking for inspiration, turn the pages and find delicious, creative and satisfying meat-free meals. From Steamed Crushed Pea & Ginger Wontons and Grilled Polenta wrapped in Red Pepper to Beetroot Carpaccio with Goat's Cheese and Chocolate Truffle Torte with Amaretto Cream, here are delicious recipes for you to prepare and fall in love with.
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Review: New Vegetarian Kitchen: Raw*Broil*Fry*Steam*Simmer*BakeUser Review - Mo Tipton - Goodreads
I've been planning nightly meals from this cookbook for the past two weeks, and so far, everything has been delicious. I'll definitely pick up a used copy for our kitchen library. One caveat: If you ... Read full review
Review: New Vegetarian Kitchen: Raw*Broil*Fry*Steam*Simmer*BakeUser Review - Kathleen - Goodreads
The pictures are appetizing and the book features unique and appealing recipes. There weren't any recipes that didn't sound good to me. The recipes were complex and unique enough that they were not ... Read full review