The French Chef Cookbook
America's best-loved culinary expert brings together her most "magnifique" French recipes in a lavish new trade edition of her classic cookbook. The featured recipes are slightly simplified versions of the classic ones in Child's "Mastering the Art of French Cooking." of photos.
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LibraryThing ReviewUser Review - LisaMaria_C - LibraryThing
This isn't the cookbook with which Child revolutionized how Americans cook--Mastering the Art of French Cooking. Rather, it's a companion book to her PBS show of the same name. As it says in the back ... Read full review
Review: The French Chef CookbookUser Review - Cheryl Scott - Goodreads
Two words: Boeuf Bourguignon. Great cookbook that altered the way millions of Americans saw food and cooking. I cherish this book! Read full review