From English “pie and a pint” to American apple pie, everybody loves it! Here is the story of pie—along with the secrets of how to make it—told in irresistible recipes and fantastic photos. First, take a bite of pie history, starting with the first order in a 9th-century French abbey for goose and chicken pies; meet the piemakers; and witness the luscious innovations. Then master the basic art of pastrymaking and learn how to transform even the most frugal vegetable filling into a luxuriant creation with elaborate curves and flutings. Bake Raised Pork Pie, portable pasties for picnics, Christmas mince pies, a succulent pear and nut pie, the ultimate deep cherry pie, and more.
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Review: PieUser Review - Elizabeth Reid - Goodreads
I am a dismal failure when it comes to pie crust. I opted for this book because I hoped it could help me with my (lack of) pie-making skills. I was blown away by this cookbook! While the oodles of ... Read full review
Review: PieUser Review - Goodreads
This is such a great book on pies. So many beautiful pictures to inspire one to break out the rolling pin. It includes recipes for both sweet and savory pies. A great gift to give upon entering this the pie-making season. Nice book to curl up to..
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Angela Boggiano : Pie
Angela Boggiano : Pie ? cubierta de libro grande. Autor: Angela Boggiano. Título: Pie. Disponible: Ninguna copia disponible ...
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Pie Angela Boggiano
This book is the story of the pie in irresistible recipes and delightful photographs, from a hearty beef and ale pie to a classic delicious apple pie. ...
www.unilibro.it/ find_buy/ Scheda/ libreria/ autore-angela_boggiano/ sku-12320534/ pie_.htm
Horizon Information Portal
Browse Catalog. by author:. Boggiano, Angela. by title:. Pie... Pie. by Boggiano, Angela. View full image. Cassell, 2006. Subjects, Pies ...
catalogue.caloundra.qld.gov.au/ ipac20/ ipac.jsp?session=1205W982T20U5.187&