Bradford Angier's Backcountry Basics: Wilderness Skills and Outdoor Know-howAnswers the questions of the outdoor novice and the most experienced adventurers. |
Contents
Tents Campsites and Emergency Shelters | 1 |
Fire and Firemaking | 32 |
WaterThe Essence of Life | 48 |
Copyright | |
8 other sections not shown
Common terms and phrases
1/4 teaspoon ½ cup ½ teaspoon amaranth bacon baking powder bannock berries birds black pepper Blueberry boat boiling bouillon cubes bow and drill bread brown butter camp campfire canoe canoeist chopped clean clove hitch cold cooking cover cream dried dutch oven easily edible eggs evaporated milk feet fire fish flavor flour fresh freshly ground black fruit frypan grease green ground black pepper gunwale horseradish hour inches Jerusalem artichokes juice keep knife leaves lemon low heat margarine meat melted milk minutes onion oven paddle paprika parsley plastic pole possible potatoes reflector baker rock rope salt and pepper sauce sauté Season serve shelter side simmer skin sliced snow sourdough Sprinkle stern stick stir sugar tablespoons taste teaspoon salt tender tent thick tree warm water cress weather wild wilderness wind wood