Growing fruits & vegetables organically: the complete guide to a great-tasting, more bountiful, problem-free harvest
Jean M. A. Nick, Fern Marshall Bradley, Helen Atthowe
Rodale Press, Feb 1, 1994 - Gardening - 532 pages
This comprehensive, easy-to-use book provides authoritative, earth-friendly answers to every vegetable or fruit gardening question. Includes a list of sure-success vegetables for every region of the country, how-to instructions for soil improvement and fertilizing, planting, harvesting, and problem prevention. Over 175 illus.
82 pages matching growth in this book
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Managing Your Soil
Planning and Record Keeping
9 other sections not shown
aphids apple Bacillus thuringiensis beans beetles berries broccoli buds cabbage carrots cherry chives choose climates cold compost tea Container growing cool corn cover crop cucumbers cultivars Days to maturity disease dwarf early spring edible endive fertilizer fish emulsion flavor flowers freeze fresh fruit trees full sun garden germinate grafting green growing season grown growth hardy harvest herbs inches indoors insects keep kelp larvae last expected leaf leaves legume lettuce melons moist moisture mulch nitrogen nutrients nuts onions oregano organic matter peas peppers perennial pests pick plant entries Planting and growing plastic plums pollination potatoes problems produce Propagation pruning radishes ripen roots rootstock rotenone row cover salad season extension seedlings Selecting plants shade soil soil pH Sow seeds space spinach spray sprouts squash stems summer sweet temperatures thin tomatoes transplants traps trellis tubers types vegetables vines warm weather weeds weeks well-drained Zones