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Books Books 1 - 10 of 180 on Gouff'e. The Royal Cookery Book. By JULES GOUFFE ; translated and adapted for English....  
" Gouff'e. The Royal Cookery Book. By JULES GOUFFE ; translated and adapted for English use by ALPHONSE GOUFFE, Head Pastrycook to her Majesty the Queen. Illustrated with large plates printed in colours. 161 Woodcuts, 8vo, cloth extra, gilt edges, 2/. "
A History of Lace - Page 443
by Mrs. Bury Palliser - 1869 - 442 pages
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American Literary Gazette and Publishers' Circular, Volumes 11-12

Bibliography, National - 1868
...the most costly, for the London price is two guineas for each copy) is one by Jules Goufle, chef tie cuisine of the Paris Jockey Club, translated and adapted for English use by Alphonse Gouffé, head pastry-cook to Queen Victoria. Many of its illustrations are large chromo-lithographs,...
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The King and the Commons: Cavalier and Puritan Song, Volume 1

Henry Morley - Ballads, English - 1868 - 198 pages
...Illustrations and Coloured Designs. By Mrs. Bury Palliser. One volume, 8vo. New Edition. [In preparation. The Royal Cookery Book. By Jules Gouffe, Chef de Cuisine...with large Plates beautifully printed in Colours, and One Hundred and Sixty-One Woodcuts. One volume, super-royal 8vo. cloth extra, 21. 2s. The Bayard...
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Adventures on the Great Hunting Grounds of the World

Victor Meunier - Hunting - 1868 - 297 pages
...and Gentlemen. By the same Author. With numerous Illustrations aud, Map of Route. Square 8vo. 16s. HE ROYAL COOKERY BOOK. BY JULES GOUFFE, Chef de Cuisine...with large Plates beautifully printed in Colours, and One Hundred and Sixty-One Woodcuts. One volume, super-royal 8vo. cloth extra, 21. 2s. " Jules Goufft,...
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The log of my leisure hours, by an old sailor

Log - 1868
...and Gentlemen. By the same Author. With numerous Illustrations and Map of Route. Square 8vo. 16s. HE ROYAL COOKERY BOOK. BY JULES GOUFFE. Chef de Cuisine...with large Plates beautifully printed in Colours, and One Hundred and Sixty-One Woodcuts. One volume, super-royal 8vo. cloth extra, 21. 2s. " Jules Gouffe,...
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The History of the Caliph Vathek

William Beckford - 1868 - 189 pages
...Palliser. One volume, 8vo. choicely bound in cloth. 31 s. 6d. The Royal Cookery Book. By Jules Goulfe. Chef de Cuisine of the Paris Jockey Club. Translated...with large Plates beautifully printed in Colours, and One Hundred and Sixty-One Woodcuts. One volume, super-royal 8vo. cloth extra, 21. 2s. The Bayard...
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Memoirs of Leopold i., king of the Belgians, Volume 1

Théodore Juste - 1868
...Illustrations and Coloured Designs. By Mrs. Bury Pal User. One volume, 8vo. N«w Edition. [In preparation. The Royal Cookery Book. By Jules Gouffe, Chef de Cuisine...English use. By Alphonse Gouffe, Head Pastrycook to HW Majesty the Queen. Illustrated with large Plates beautifully printed in Colonrs, and One Hundred...
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A Treatise on Physiology and Hygiene: For Schools, Families, and Colleges

John Call Dalton - Hygiene - 1868 - 399 pages
...and Gentlemen. By the same Author. With numerous Illustration! and Mup nf Route. Sipmre Bvo. 16s. HE ROYAL COOKERY BOOK. BY JULES GOUFFE Chef de Cuisine...Adapted for English use. By Alphonse Gouffe, Head Pasfrycook to Her Majesty the Queen. Illustrated with large Plates beantifully printed in Colours,...
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The Essays of Abraham Cowley: With Life by the Editor

Abraham Cowley - Essays - 1868 - 199 pages
...Examples from the Leeds Exhibition. By Mrs. Bury Palliser. 1 vol. 8vo. cloth extra. [Nearly ready. The Royal Cookery Book. By Jules Gouffe* Chef de Cuisine...Translated and Adapted for English use. By Alphonse Goufie, Head Pastrycook to Her Majesty the Queen. Illustrated with large Plates beautifully printed...
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The history of the caliph Vathek. Pr. verbatim from 1st ed., with the ...

William Beckford, Samuel Henley - 1868
...Designs. By Mrs. Bury Palliser. One volume, 8vo. New Edition. [In preparation. The Koyal Cookery B;;ok. By Jules Gouffe. Chef de Cuisine of the Paris Jockey...Adapted for English use. By Alphonse Gouffe, Head Pasirycook to Her Majesty the Queen. Illustrated with large Plates beautifully printed in Colours,...
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The phenomena and laws of heat, tr. and ed. by E. Rich

Achille Cazin - 1868
...and Coloured Designs. By Mrs. Bury Palliser. One volume, 8vo. New Edition. [In preparation. The Royul Cookery Book. By Jules Gouffe, Chef de Cuisine of...Jockey Club. Translated and Adapted for English use. By Alphouse GoutFe, Il'-ud Piv'rycook to Her Majesty the Queen. Illustrated with large Plates beauiifully...
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