books.google.com - Those who love Japanese food know there is more to it than sukiyaki, tempura, and sushi. A variety of miso-based soups, one-pot cooking (nabemono), and vegetable side dishes with sweet vinegar dressing (sunomono) are just a few of the traditional dishes that are attracting many interested in Asian cooking....http://books.google.com/books/about/The_Folk_Art_of_Japanese_Country_Cooking.html?id=HZRDsVUZufoC&utm_source=gb-gplus-shareThe Folk Art of Japanese Country Cooking
