13 pages matching trout in this book
Results 1-3 of 13
What people are saying - Write a review
We haven't found any reviews in the usual places.
15 minutes Cooking 20 minutes appetizer AUGUSTlNE bacon bay leaves BEACH black pepper Blend boil bowl celery chilling chopped parsley clarified butter cloves garlic conch crab meat crepes cup heavy cream cup olive oil cup white wine Deep fry delicious diced Drain FAMOUS FLORIDA fillets flavor flour fresh frying garnish glossary Serves Gourmet green pepper grouper heat heavy cream hollandaise sauce ingredients julienne lemon juice lobster mayonnaise medium melted butter milk minced mixture mushrooms mussels mustard olive oil onion oysters paprika parsley pepper to taste PETERSBURG Place Preheat oven Preparation recipe refrigerator Remove Restaurant rice salmon salt and pepper saute sauteed scallions scallops seafood Season shallots shells sherry shrimp shucked simmer skillet sliced snails snapper spinach Sprinkle stir stuffing sushi Tabasco sauce tablespoons tablespoons butter tablespoons chopped teaspoon teaspoon salt tender tomatoes trout vegetables whisk white pepper Worcestershire sauce