Dairy Cow Testing Throughout the World |
From inside the book
Results 1-3 of 66
Page 16
... tests are made to a certain extent , that is , for a short period , 7 to 14 days , tests are made daily and the results apply only to this period . In Japan , there is also a 30 day testing period , during which the recorder determines ...
... tests are made to a certain extent , that is , for a short period , 7 to 14 days , tests are made daily and the results apply only to this period . In Japan , there is also a 30 day testing period , during which the recorder determines ...
Page 23
... period . By adding the quantities of milk obtained in this way for each testing period , the annual yield or lactation yield per cow is obtained , This procedure is based , therefore , only on the results of the recorder's records and ...
... period . By adding the quantities of milk obtained in this way for each testing period , the annual yield or lactation yield per cow is obtained , This procedure is based , therefore , only on the results of the recorder's records and ...
Page 24
... period by the quantity of milk produced during a testing period and the proportion of butter fat ; by adding together all the quantities of butter fat for the various periods , the yield in butter fat per annum or per lactation period ...
... period by the quantity of milk produced during a testing period and the proportion of butter fat ; by adding together all the quantities of butter fat for the various periods , the yield in butter fat per annum or per lactation period ...
Common terms and phrases
according Animal Husbandry annual Argentina Australia average Breed Associations breeders bulls butter fat content central organisation countries Cow Testing Associations cows tested Percentage Dairy cow testing Development of Milk-Recording farms Federation feed consumption Friesland GERBER method Herdbooks intervals Irish Free lactation period Latvia maximum error Methods of Milk-Recording milk and butter milk production milk recording associations milk recording movement milk recording organisations Milk Recording Societies milk yield Ministry of Agriculture month number of cows number of dairy Number of herds official milk recording Organisation of Milk-Recording owner percentage of butter Percentage of cows Pinzgau Production Certificate pure bred cows quantity of butter quantity of milk Record of Performance recorder's visits recording period Registration of results results of milk samples South Africa Southern Rhodesia stock breeding syndicates stock-breeding supervision tested to total testing day testing for butter testing period tion total number Utilisation of results weighs the milk Zealand