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Agriculture in the Middle Ages:

technology, practice, and representation
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University of Pennsylvania Press, 1995 - History - 371 pages

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Contents

Introduction
1
Continuity and Discontinuity of Roman Agricultural
21
The Development of Stockbreeding and Herding
41
Copyright

10 other sections not shown

Common terms and phrases

Adam Adam and Eve Agobard Agrarian agricultural animals arable archaeological bishop Black Death Bokonyi Book of Hours Bruce M. S. Campbell calendar Cambridge University Press Carolingian Cathedral cattle Chartres Chartres Cathedral Christian church Courtois crops culture delving demesnes depicted domestic Duke de Berry early Middle Ages economic rent English estates Europe evidence example fabliaux famine farming Feuillee Figure France Genesis Goslar grain hailstorms harvest horses hunger husbandry Immenrode Islamic Jean Bodel Jeu de Saint knight labor land Langland livestock London lords manorial Medieval England Mittelalter moyen age Muslim Neuwerk Nogent-le-Phaye NRCF oxen Oxford Paris peasantry Piers Plowman plough population Postan production regions Robin et Marion Roman rural rusticus Sachsenspiegel Saint Nicolas scene sheep Simon Bening social society sources spade storm storm-makers Studies tavern thirteenth century tion Tours tradition trans Vilain village villein vineyard workers weather wheat window wine

Bibliographic information

QR code for Agriculture in the Middle Ages
TitleAgriculture in the Middle Ages: technology, practice, and representation
Middle Ages series
AuthorDel Sweeney
EditorDel Sweeney
ContributorDel Sweeney
Editionillustrated
PublisherUniversity of Pennsylvania Press, 1995
ISBN0812232828, 9780812232820
Length371 pages
Subjects ›  › 

Agriculture
Agriculture/ Europe/ History/ Congresses
Civilization, Medieval
Economic history
Europe
History / Medieval
Middle Ages
Social Science / Anthropology / Cultural
Social Science / General
Technology & Engineering / Agriculture / General
  
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