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50 per cent acreage adjustments agricultural Argentina average bacon billion pounds Britain British butter butterfat calories capita consumption cent of prewar cheese ration cities consumer rationing consumption of fats countries crop curtail dairy herd Denmark diet Economic Europe exports extra heavy workers farmers fat-bearing materials fats and fat-bearing fats and oils fats economy fats ration fats supplies fatty acids feed food fats foodstuffs Free Free Free Germany grain grams imports of fats increase industrial invisible fats KARL BRANDT lard last quarter lauric acid lend-lease linseed Manchuria margarine meat million tons normal consumers oilcake Oils Situation FOS oilseeds olive oil output peanut oil peanuts points per pound Poland population purchases quarter of 1942 ration of fats raw materials seed soap soybeans Spain sumption sunflower supply of fats tallow tion U.S. Dept vegetable fats vegetable oils visible fats week West Africa whale oil yield