Some Like it Hot: Spicy Favorites from the World's Hot Zones
This book gives you a passport to some of the world's most flavorful and piquant cuisines (without having to go through Customs!). There are recipes to excite the fussiest of taste buds and also a wealth of information on the cultures in which each recipe is traditionally enjoyed. If you're always on the lookout for that next hot thing, then this book is where your quest ends.
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Some Like It Hot: Spicy Favorites from the World's Hot ZonesUser Review - Not Available - Book Verdict
Wright - the prolific author of nine other books focusing mainly on Italian or Mediterranean cooking - has broadened his scope to include the world's 14 "culinary hot zones," the regions most known ... Read full review