Stocking up: how to preserve the foods you grow, naturally

Front Cover
Rodale Press, 1973 - Technology & Engineering - 351 pages
4 Reviews

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LibraryThing Review

User Review  - autumna - LibraryThing

If, like me, you enjoy the increasingly arcane are of putting up food this is the cookbook. Though the recipes lack innovation they are classic and leave room for any interpretations. Interestingly ... Read full review

LibraryThing Review

User Review  - JVioland - LibraryThing

Great old-fashioned way of preserving foods with a twist - avoiding sugar and using honey instead. Read full review

Contents

Introduction
7
Vegetables for Vitamins
29
Freezing Vegetables and Fruits
46
Copyright

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