Cooking Techniques and Equipment, 1580-1660, Volume 1

Front Cover
Stuart Press, 1994 - Cookery - 52 pages

Bibliographic information

TitleCooking Techniques and Equipment, 1580-1660, Volume 1
Cooking Techniques and Equipment, 1580-1660, Stuart Peachey
Early 17th century food series
AuthorStuart Peachey
Editionillustrated
PublisherStuart Press, 1994
ISBN1858040515, 9781858040516
Length52 pages
  
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