Here are over thirty recipes for tantalizing pasta dishes -- appetizers, first courses, salads, and entrees -- all served chilled or at room temperature. Instructions are simple, and each delicious dish is illustrated with a lavish color photograph. Easy to prepare and beautiful to look at, these mouth-watering cold pastas are perfect for both warm-weather picnics and cold-weather buffets. They present delectable solutions for all your entertaining year round. Check out all of James McNair's Chronicle cookbooks!
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Review: James McNair's Cold PastaUser Review - Mrs. - Goodreads
May have been good at one time, but dated for 2013. Everything needs more flavor - kind of bland recipes that seem a bit repetitive. Read full review
Review: James McNair's Cold PastaUser Review - Kalisha Shaik - Goodreads
i want to read it out Read full review
Pasta Shells Stuffed with Scallop Seviche
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