The Complete Book of Outdoor Cookery

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Doubleday, 1955 - Outdoor cookery - 255 pages
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Review: The Complete Book of Outdoor Cookery

User Review  - J Eddy - Goodreads

-- Features recipes and techniques for barbecuing and grillling, picnics, cooking on camping trips and in trailersIn the health-conscious '90s, James Beard's characteristic focus on simplicity and ... Read full review

Review: The Complete Book of Outdoor Cookery

User Review  - Lin - Goodreads

What I found quite interesting is that they listed the Author as James A. Beard but gave no mention of Helen Evans Brown who Co-authored it. My copy looks relatively ancient. I don't know if it is an older addition or not. I just thought it seemed a bit odd. Read full review

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Contents

Charcoal Grills and Grill Equipment
13
Fire and Fuel
21
Technicalities
26
Copyright

22 other sections not shown

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