23 pages matching medium-hot coals in this book
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1/4 teaspoon 15 minutes 30 minutes avocado Barbecue Sauce baste beef bell pepper black pepper boneless Briquets Brush butter or margarine cheese chili powder cilantro cloves garlic Combine cooking corn covered grill cumin cup A.1 desired doneness dish Drain drip pan Favorite recipe Garnish green onions ground red pepper inches ingredients kabobs lamb lemon juice Let stand lime juice margarine marinade Marinate in refrigerator mayonnaise meat loaf medium coals medium heat medium-hot coals minced minutes of grilling mustard Oil hot grid olive oil oregano ounces parsley patties peel pepper sauce Place plastic food storage pork potatoes pounds Prepare grill red pepper resealable plastic food reserved marinade ribs roast salad Salsa salt and pepper sauce mixture saucepan shrimp side skewers small bowl sprigs steak sauce Stir sugar tablespoons teaspoon dried teaspoon salt tenderloins Teriyaki thin slices tomato tortillas turkey V2 cup V2 teaspoon vegetable oil vinegar wedges Worcestershire sauce