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Wookiee Cookies:

A Star Wars Cookbook
Front Cover
57 Reviews
Chronicle Books, Sep 1, 1998 - Cooking - 132 pages
Boba Fett-Uccine and Princess Leia Danish Dos are just the beginning when the Force is with you in the kitchen. Wookiee Cookies is your invitation to fine culinary experiences in the Star Wars frame of mind. From C-3PO Pancakes to Jedi Juice Bars, this intergalactic Star Wars cookbook features healthy snacks, delicious dishes, sweet treats, and easy main courses no Rebel can resist. With hilarious photos and safety tips for cooking on Earth as well as in most space stations, Wookiee Cookies even includes a sheet of shiny Star Wars stickers. Age is no issue when it comes to Star Wars cuisine-kids as well as adults will have a great time with this book. Whether you drove to your first Star Wars flick or just had your fifth birthday, there's no reason you can't whip up some Crazy Cantina Chili at near light speed.
  

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User ratings

5 stars
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The recipes..yummy & easy. - Goodreads
Gets the kids in the kitchen to create Star Wars meals. - Goodreads
The pictures are fantastic too. - Goodreads
Recipes are pretty simple but good for the young fans. - Goodreads
Excellent recipes for Star Wars fans! - Goodreads
The recipes sound very tasty and look easy to make. - Overstock.com

Review: Wookiee Cookies: A Star Wars Cookbook

User Review  - Lisa Isselée - Goodreads

love the pictures inside as well as the original names for the recipes ! has a blast reading this ! perfect as a gift for a star wars fan :) Read full review

Review: Wookiee Cookies: A Star Wars Cookbook

User Review  - Erin - Goodreads

Cute for my star-wars obsessed kids. They liked the Hoth Choclate, Yoda Soda and Wookiee Cookies the best. The recipes are far from anything special, but the names and pictures are fun for kids. Read full review

All 57 reviews »

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Contents

BREAKFASTS
8
BEVERAGES
SNACKS AND SIDES
MAIN COURSES
DESSERTS
Copyright

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Critical Approaches to Food in Children’s Literature

About the author (1998)

Davis is a restaurant reviewer for the San Francisco Chronicle, a food consultant, and a recipe developer.

Frankie Frankeny is a San Francisco-based photographer whose work has appeared in a number of books, including "After-Dinner Drinks", "Snowmen" and "Sandcastles".

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