The Organic Seasonal Cooking

Front Cover
Parragon Incorporated, Mar 1, 2008 - Cooking - 128 pages
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This book catalogues the rise of organic shopping and eating, with a host of easy-to-follow recipes which make putting food on the table an act of pleasure.

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Review: The Organic Seasonal Cookbook

User Review  - Madeline - Goodreads

loved the recipes in here! especially the carrot tart tatin. it was even better with some added walnuts :) Read full review

Contents

Contents Foreword
7
lntroduction
8
Spring
24
Summer
50
Fall
76
Winter
100
lndex
128
Copyright

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