Salsas and Tacos (Google eBook)

Front Cover
Gibbs Smith, Sep 1, 2009 - Cooking
2 Reviews
Hot and Smoky Shrimp Tacos, Roasted Wild Mushroom Tacos with Queso Fresco, Fire-Roasted Corn and Poblano Chile Tacos-these are a few of the most taste-tempting tacos you'll ever put in your mouth. And what to top them with-of course, it must be the perfect salsa!
  

What people are saying - Write a review

LOVE IT!!!

User Review  - deb659 - Overstock.com

I am so pleased with this cookbook. It has great information, great recipes and is easy to understand and follow. Excellent pictures, too! I immediately went online to purchase other cookbooks from the same author. I have lots of cookbooks and this is truly one of the best! Read full review

Salsas and Tacos

User Review  - Not Available - Book Verdict

This charmer of a cookbook is dedicated to the crowd-pleasing duo of salsa and tacos in all its spicy glory. Starting with a brief tutorial on chiles and other southwestern ingredients, the collection ... Read full review

Common terms and phrases

Bibliographic information