The Mom 100 Cookbook: 100 Recipes Every Mom Needs in Her Back Pocket (Google eBook)

Front Cover
Workman Publishing, Apr 3, 2012 - Cooking - 352 pages
17 Reviews
Introducing the lifesaving cookbook for every mother with kids at home—the book that solves the 20 most common cooking dilemmas. What’s your predicament: breakfast on a harried school morning? The Mom 100’s got it—Personalized Pizzas are not only fast but are nutritious, and hey, it doesn’t get any better than pizza for breakfast. Kids making noise about the same old lunch? The Mom 100’s got it—three different Turkey Wraps, plus a Wrap Blueprint delivers enough variety to last for years.

Katie Workman, founding editor in chief of Cookstr.com and mother of two school-age kids, offers recipes, tips, techniques, attitude, and wisdom for staying happy in
the kitchen while proudly keeping it homemade—because homemade not only tastes best, but is also better (and most economical) for you. The Mom 100 is 20 dilemmas every mom faces, with 5 solutions for each: including terrific recipes for the vegetable-averse, the salad-rejector, for the fish-o-phobe, or the overnight vegetarian convert. “Fork-in-the-Road” variations make it easy to adjust a recipe to appeal to different eaters (i.e., the kids who want bland and the adults who don’t). “What the Kids Can Do” sidebars suggest ways for kids to help make each dish.
  

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Review: The Mom 100 Cookbook: 100 Recipes Every Mom Needs in Her Back Pocket

User Review  - Gail Luther - Goodreads

I am trying to up my game in fixing meals and I really like this cookbook. They are down-to-earth simple recipes and the Hot Fudge Sauce, alone was worth the price of the book. Read full review

Review: The Mom 100 Cookbook: 100 Recipes Every Mom Needs in Her Back Pocket

User Review  - Keira Georgiopoulos - Goodreads

Logical & amusing. Only bits about food sensitivity; no major recipes for WF, GF, DF but that's ok. Read full review

Contents

Quick and Easy Breakfasts
3
Lunch to Stay or to Go
19
A Handful of Snacks
33
Appetizers? Really? Really
47
Souped Up
65
4 Salads and a Couple of Vinaigrettes
83
4 Chickens and a Turkey Sort of
97
Main Dish Meat
119
Mixed Company Dinners
223
Lets Call a Carb a Carb
245
BestShot Vegetables
259
Weekend Brunches
273
Simple Weeknight Desserts
287
Special Occasion Desserts
299
Bake Sale
321
What You May Be Looking For
334

Fish and Seafood
139
Hearty Comfort Foods
153
Pasta and Pizzathe Magic Words
173
Vegetarian Mains
191
Potluck
207
Menus
341
Resources
343
Conversion Tables
344
Index
345
Copyright

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About the author (2012)

Katie Workman is the author of The Mom 100 Cookbook. She is also the founding editor in chief of Cookstr .com; a regular contributor to NPR; and a food writer whose articles have appeared in magazines and websites, including The Daily Beast, AOL Food, The Wall Street Journal, The Boston Globe, and New York magazine. She sits on the board of City Harvest, New York’s leading food rescue nonprofit, and lives with her husband and two children in New York City.

Bibliographic information