Icebox Cakes: Simply Irresistible No-Bake DessertsIn Icebox Cakes, Lauren Chattman proves once again that it is possible to make great-tasting and beautiful desserts without turning on your oven. In this book, chilling takes the place of baking, and pound cake, wafer cookies, and snack cakes replace traditional layer cakes in 50 surprisingly easy recipes for cheesecakes, terrines, ice cream cakes, and cupcakes. With recipes including Ginger and Caramel Ice Cream Cake, Cappuccino Crunch Cheesecake, and Devil Dog Mousse Cake, preparations are simple and the results are simply spectacular! |
Contents
NoBake Cakes | 8 |
Chapter 1 Icebox Classics | 16 |
Using Snack Cakes to Make Spectacular Icebox Desserts | 46 |
Chapter 3 Ice Cream Cakes for Every Taste | 60 |
Chapter 4 Easy and Elegant Terrines | 88 |
Chapter 5 NoBake NoFail Cheesecakes | 108 |
Cupcakes and Other Little Desserts | 132 |
| 157 | |
| 158 | |
Other editions - View all
Common terms and phrases
3-inch loaf pan almonds baking sheet blueberry bottom bowl and mash cheesecake chilled coconut Combine confectioners cookies Cover with plastic cream cheese crust cup sugar cupcakes cups heavy cream doughnuts electric mixer finely chopped flavor food processor freeze until firm freezer gelatin Gently graham crackers granulated sugar Heath Bars holds stiff peaks ice cream cake icebox cake ladyfingers large bowl least 6 hours Let cool completely let soften medium-size mixing bowl melted minutes mousse muffin tin no-bake offset spatula pan and smooth pastry cream Place the bowl plastic wrap pound cake Praline pure vanilla extract recipe Release the sides room temperature saucepan and bring Scrape serving platter Slice and serve small saucepan snack cakes spatula spoon Sprinkle the gelatin strawberries syrup tablespoons teaspoon pure vanilla terrine tiramisu vanilla bean vanilla ice vanilla ice cream Warm Chocolate Sauce whip the heavy whipped cream whisking constantly wrap and freeze wrap and refrigerate