Heaven, earth, tequila: un viaje al corazón de México

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Waterside Pub., 2005 - Biography & Autobiography - 141 pages
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Photographs and text describe the growth and harvesting of agave, traditional methods of manufacturing tequila, and life in the town of Tequila and the tequila-making region of Jalisco, Mexico.

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Heaven, Earth, Tequila: Un Viaje Al Corazon de Mexico

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Through a series of remarkable images and sometimes overly romantic observations, award-winning photographer Menuez reveals the labor and love inherent in Tequila production, from harvesting and ... Read full review

Contents

Section 1
1
Section 2
5
Section 3
6
Copyright

5 other sections not shown