The Battle for Wine and Love: or How I Saved the World from Parkerization (Google eBook)
"I want my wines to tell a good story. I want them natural and most of all, like my dear friends, I want them to speak the truth even if we argue,” says Alice Feiring. Join her as she sets off on her one-woman crusade against the tyranny of homogenization, wine consultants, and, of course, the 100-point scoring system of a certain all-powerful wine writer. Traveling through the ancient vineyards of the Loire and Champagne, to Piedmont and Spain, she goes in search of authentic barolo, the last old-style rioja, and the tastiest new terroir-driven champagnes. She reveals just what goes into the average bottle—the reverse osmosis, the yeasts and enzymes, the sawdust and oak chips—and why she doesn’t find much to drink in California. And she introduces rebel winemakers who are embracing old-fashioned techniques and making wines with individuality and soul.
No matter what your palate, travel the wine world with Feiring and you’ll have to ask yourself: What do i really want in my glass?
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Review: The Battle for Wine and Love: or How I Saved the World from ParkerizationUser Review - Marsha - Goodreads
“Pooh, Harry, you don't even know what your religion was, and is and will be until the day of your expensive funeral. One's religion is whatever he is most interested in, and yours is—Success ... Read full review
Review: The Battle for Wine and Love: or How I Saved the World from ParkerizationUser Review - Scott - Goodreads
The title sets the tone of the book: Pretentious, self involved, self-righteous. Author comes off sounding as arrogant, authoritarian and elitist as Parker. Read full review
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