Procedures to investigate waterborne illness
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Form G8 Contamination source and sites of amplification
aerosolization of pathogens
4 other sections not shown
111 Well Total aerosols agencies animal associated bacteria beverage or food boil-water advisory bottle Calculate cell chemical chlorine coli coliform complaints concentration contaminated water controls Cryptosporidium determine diarrhea difference disinfectant drinking water epidemic curve epidemiologic Escherichia coli etiologic agent expected table exposure fever filter filtration Fisher's exact test fluorescein foodborne Form Jl Giardia lamblia Human feces hypothesis identified ill persons implicated water inactivation incubation period indicator organisms infection ingested investigation Isolation laboratory Latency Period Legionella measures mg/L microorganisms odds ratio one-tailed onset outbreak table p-value parasites pathogens populations records recreational water refrigerate relative risk Salmonella sewage Signs and Symptoms sodium thiosulfate source of contamination statistically significant sterile surface water suspect water swim in lake taminated Water temperature tion toxic usually vehicle Vibrio Vibrio cholerae viruses vomiting water samples water source water supply water treatment waterborne disease waterborne illness