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Introduction to Case Studies in Clinical Nutrition
Dietary History and Nutritional Assessment for the Healthy Young Adult
29 other sections not shown
anemia Ascorbic acid Assoc baby blood urea nitrogen bread Breakfast Lunch Dinner butter calcium caloric carbohydrate cereal cheese cholesterol clinic coffee cream cystic fibrosis daily diabetes diagnosis DIETARY COUNSELING dietitian disease effects eggs energy enzymes Explain factors fat exchange fluid food intake gastric hemoglobin hospital hyperlipoproteinemia hypokalemia ileostomy included insulin Josd Jose juice Kathy Kathy's kcal laboratory Linda Lisa meals meat medications mEq per liter metabolic milk months myocardial infarction needs nitrogen Nurs nurse nutrients NUTRITIONAL ASSESSMENT Obesity pain Pamela PATHOPHYSIOLOGIC CORRELATIONS patient Phil physician PLANNING THE DIET potassium potato pregnancy preparation problems protein prothrombin rationale recommended renal saturated fat serum snacks sodium soft diet Suggest supplements surgery symptoms therapy treatment triglycerides tube feedings ulcer ulcerative colitis vegetables vitamin vitamin B12 week weight loss Write a menu