books.google.com - This resource discusses all aspects of food poisoning and its sources such as bacteria, plant, and fungus - presenting the pathogens and food toxins in detail.;Featuring contributions from over 30 leading authorities in the field, Food Poisoning ...: describes bacterial food contaminants including staphylococcal,...http://books.google.com/books/about/Food_Poisoning.html?id=TmHmKGKr9rUC&utm_source=gb-gplus-shareFood Poisoning
