Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake

Front Cover
Wiley, Mar 11, 2005 - Cooking - 176 pages
13 Reviews
Make the cake?

Yes, you can.

If you love to bake and are willing to plan ahead, you can make a spectacular wedding cake--and you don't have to be a pastry chef to do it! Let prominent wedding cake expert Dede Wilson guide you through every layer of the process--from choosing among flavors and styles to baking, assembling, and decorating your way to a beautiful and delicious cake. This accessible cookbook not only gets you ready for the big event, it helps you lend a truly personal touch to the celebration.

"If you want to make your own wedding cake, Dede Wilson is the perfect guide. She helps you bake with confidence every step of the way to a delicious personalized result."
--Donna Ferrari, BRIDE'S magazine

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User Review  - hannah25 - Overstock.com

My wife bought this book for her cake business. She loves it! It has cake recipes, frosting recipes, and step by step directions on everything. She said it was very helpful in explaining the uses of ... Read full review

Review: Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake

User Review  - Martina - Goodreads

So I love this book because she makes you feel at ease about tackling a cake project this big, especially If you have never really worked on any cake before. She gives exact measurements and is very specific about every subject. The recipes are great Read full review

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About the author (2005)

Dede Wilson is a leading baking expert who has taught wedding cake classes at Rhode Island School of Design, California Culinary Academy, Sur La Table, and elsewhere. She hosts the public television food show Seasonings with Dede Wilson, and has made numerous appearances on The View, Today, and on Live! with Regis and Kelly. She is a contributing editor, spokesperson, and writer for Bon Appétit and is the author of a number of cookbooks, including The Wedding Cake Book (Wiley) and The Baker's Field Guide series.

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