Encyclopedia Brown Takes the Cake

Front Cover
Scholastic, Incorporated, 1984 - Cooking - 121 pages
16 Reviews
Encyclopedia Brown is a detective with good taste. This "Cook and Case Book" pairs clever recipes with lip-smacking recipes. Readers can solve the Case of the Secret Recipe and serve up some Idaville Apple Pie, prove that Bugs Meany stole Tim Gomez's pinata and enjoy a Mexican fiesta, and more.

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Has mysteries, and recipes! - Goodreads
Plus, this one has recipes! - Goodreads
Over half the book was recipes, not mysteries. - Goodreads

Review: Encyclopedia Brown Takes the Cake! (Encyclopedia Brown #15.5)

User Review  - Star Shining Forever - Goodreads

Has mysteries, and recipes! Read full review

Review: Encyclopedia Brown Takes the Cake! (Encyclopedia Brown #15.5)

User Review  - Altaf Shah - Goodreads

i love encyclopedia brown books Read full review

Contents

The Case of the Missing Garlic Bread
1
Kitchen Basics
7
The Case of the Fourth of July Artist
13
Copyright

14 other sections not shown

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About the author (1984)

Donald J. Sobol was born in the Bronx, New York on October 4, 1924. During World War II, he served in the Army as a sergeant in a combat engineer battalion in the Pacific. He received a B.A. degree from Oberlin College. He worked as a copy boy and then a reporter at The New York Sun and The Long Island Daily Press. In 1959, he began writing a syndicated fiction column called Two-Minute Mysteries. He is the creator of the Encyclopedia Brown series. His first book, Encyclopedia Brown, Boy Detective, was published in 1963. During his lifetime, he wrote more than 80 books. In 1976, he won an Edgar Award from the Mystery Writers of America for the Encyclopedia Brown series. He died from gastric lymphoma on July 11, 2012 at the age of 87.

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