Originally published in 1910, this early outdoor cookery book gives recipes for outdoor delicacies such as Lungwort bread and dried beans. Illustrated with pen drawings of camp utensils, outfits, etc. and written by an expert outdoorsman in narrative form, this specialty cookbook contains a wealth of advice and comment in addition to recipes.
13 pages matching desiccated in this book
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Review: Camp CookeryUser Review - Goodreads
The less a man carries in his pack, the more he must carry in his head. ;-)