Polyunsaturated Fatty Acids in Human NutritionUmberto Bracco, Richard J. Deckelbaum |
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90 pages matching long chain fatty in this book
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Contents
Past and Future | 1 |
Long Chain Fatty Acid Metabolism | 13 |
Physical Properties of Fatty Acids and their Extracellular | 25 |
Copyright | |
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accumulation activity albumin amounts animal appears arachidonic acid babies binding Biochem Biol Chem birth birthweight blood brain cells chain fatty acids changes cholesterol compared concentrations containing cultured decrease defect deficiency dependent desaturation diet dietary disease disorders double early effects eicosanoid elongation enzyme essential fatty acid evidence fatty acid composition formula function growth human milk important increase infants influence intake involved levels linoleic acid linolenic lipase lipids lipoprotein liver mechanisms membrane metabolism negative normal Nutrition occurs oxidation pathway patients peroxisomal phospholipids physiological placenta plasma polyunsaturated fatty acids possible premature present prostaglandins protein protein kinase PUFA ratio recently receptor regulation release reported response retina role saturated serum showed shown significant Small specific sphingosine splenocytes structure studies suggest supply synthesis Table thymocytes tissues triglyceride unsaturated