Manual of Pediatric Nutrition

Front Cover
Drew G. Kelts, Elizabeth Gowan Jones
Little, Brown, 1984 - Family & Relationships - 292 pages
Abstract: A ready-reference text for health professionals caring for children offers basic and practical information regarding current pediatric nutritional practices. The 13 text chapters were prepared by 11 authorities in nutritional pediatrics. Topics include: basic principles of normal diet and digestion in children and infants; normal infant feeding practices, including breast and formula feedings; nutritional needs in adolescents and younger children; preventive dental nutrition; nutritional state assessment and supplements; enteral and parental feedings; various problems of the digestive system (e.g.: diarrhea, malabsorption, protein-calorie malnutrition, etc.); metabolic errors (e.g.; cystic fibrosis, etc.); other pediatric nutrition problems (e.g.; burns, cancer, diabetes, obesity, birth defects, heart disease, renal failure); and the presence of drugs in breast milk from maternal use of pharmaceuticals. Supplementary information on nutritional assessment, diet questionnaires, and growth charts re appended. Tables, illustrations, and references are presented throughout the text. (wz).

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Contents

Elizabeth G Jones
21
Elizabeth G Jones and Drew G Kelts
49
Ming Kao Ying
71
Copyright

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References to this book

Topics in Clinical Nutrition, Volume 2

No preview available - 1987

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